Coverart for item
The Resource Circassian culture and folklore: : hospitality, traditions, cuisine, festivals and music (Kabardian, Cherkess, Adigean, Shapsugh and diaspora), compiled & edited by Amjad Jaimoukha

Circassian culture and folklore: : hospitality, traditions, cuisine, festivals and music (Kabardian, Cherkess, Adigean, Shapsugh and diaspora), compiled & edited by Amjad Jaimoukha

Label
Circassian culture and folklore: : hospitality, traditions, cuisine, festivals and music (Kabardian, Cherkess, Adigean, Shapsugh and diaspora)
Title
Circassian culture and folklore:
Title remainder
hospitality, traditions, cuisine, festivals and music (Kabardian, Cherkess, Adigean, Shapsugh and diaspora)
Statement of responsibility
compiled & edited by Amjad Jaimoukha
Creator
Subject
Genre
Language
eng
Cataloging source
IL4I4
http://library.link/vocab/creatorName
Jaimoukha, Amjad M
Illustrations
  • illustrations
  • maps
  • music
Index
index present
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/subjectName
  • Circassians
  • Circassians
  • Circassians
  • Circassians
Label
Circassian culture and folklore: : hospitality, traditions, cuisine, festivals and music (Kabardian, Cherkess, Adigean, Shapsugh and diaspora), compiled & edited by Amjad Jaimoukha
Instantiates
Publication
Bibliography note
Includes bibliographical references (p. 513-550) and index
Contents
  • 1. HOSPITALITY -- Distinguished Hosts and Guests
  • 2. CUISINE -- Ancient Traditions -- Kabardian Cuisine: Fresh Meat Dishes; Dried & Smoked Meat Dishes; Poultry & Egg Dishes; Fish Dishes; Dairy Product Dishes; Flour, Cereal & Haricot Bean Dishes; Potato & Gourd Dishes; Drinks & Beverages; Sweets & Desserts; Vegetables & Fruits -- Adigean Cuisine: Cold Cuts & Hors d_Oeuvres; Broths & Soups; Main Dishes: Meat; Main Dishes: Poultry; Dairy Product Dishes; Cereal & Flour Dishes; Pastries; Vegetable & Legumes Dishes; Drinks & Beverages; More Adigean Recipes; Other Adigean Dishes & Foodstuffs -- Diaspora Cuisine
  • 3. FESTIVALS -- Beliefs and Rituals -- Pagan Worship -- Songs of the Hunt -- Agrarian Festivals -- Christian Festivals -- Family Ceremonies and Rituals -- Nuptial Ritual Chants and Toasts -- Disease, Decrepitude and Death 5. MUSIC -- Circassian Music and Musicology -- Scores for Songs and Melodies in the Text -- The Art of the Circassian Minstrels: An Anthology of Circassian Music
  • 4. FURTHER READING -- Appendix: 1: The Circassians Appendix 2: The Kabardians Appendix 3: The Circassian Language Appendix 4: Sayings and Expressions Appendix 5: Kabardian-Adigean-English Terms Appendix 6: More Cuisine Terms Appendix 7: Nart Tales -- Tale 1: The Story of How the Narts Ravished Lady Satanay -- Tale 2: Amisch and Theghelej -- Tale 3: Satanay-Flower -- Tale 4: The Sickle of the Narts Appendix 8: Circassian Etiquette (A Poem) Bibliography and References -- Bibliography of Circassian Lexicography -- Index
Control code
ocn754710236
Dimensions
25 cm.
Extent
559 p.
Isbn
9781898948407
Other physical details
ill., maps, music
System control number
(OCoLC)754710236
Label
Circassian culture and folklore: : hospitality, traditions, cuisine, festivals and music (Kabardian, Cherkess, Adigean, Shapsugh and diaspora), compiled & edited by Amjad Jaimoukha
Publication
Bibliography note
Includes bibliographical references (p. 513-550) and index
Contents
  • 1. HOSPITALITY -- Distinguished Hosts and Guests
  • 2. CUISINE -- Ancient Traditions -- Kabardian Cuisine: Fresh Meat Dishes; Dried & Smoked Meat Dishes; Poultry & Egg Dishes; Fish Dishes; Dairy Product Dishes; Flour, Cereal & Haricot Bean Dishes; Potato & Gourd Dishes; Drinks & Beverages; Sweets & Desserts; Vegetables & Fruits -- Adigean Cuisine: Cold Cuts & Hors d_Oeuvres; Broths & Soups; Main Dishes: Meat; Main Dishes: Poultry; Dairy Product Dishes; Cereal & Flour Dishes; Pastries; Vegetable & Legumes Dishes; Drinks & Beverages; More Adigean Recipes; Other Adigean Dishes & Foodstuffs -- Diaspora Cuisine
  • 3. FESTIVALS -- Beliefs and Rituals -- Pagan Worship -- Songs of the Hunt -- Agrarian Festivals -- Christian Festivals -- Family Ceremonies and Rituals -- Nuptial Ritual Chants and Toasts -- Disease, Decrepitude and Death 5. MUSIC -- Circassian Music and Musicology -- Scores for Songs and Melodies in the Text -- The Art of the Circassian Minstrels: An Anthology of Circassian Music
  • 4. FURTHER READING -- Appendix: 1: The Circassians Appendix 2: The Kabardians Appendix 3: The Circassian Language Appendix 4: Sayings and Expressions Appendix 5: Kabardian-Adigean-English Terms Appendix 6: More Cuisine Terms Appendix 7: Nart Tales -- Tale 1: The Story of How the Narts Ravished Lady Satanay -- Tale 2: Amisch and Theghelej -- Tale 3: Satanay-Flower -- Tale 4: The Sickle of the Narts Appendix 8: Circassian Etiquette (A Poem) Bibliography and References -- Bibliography of Circassian Lexicography -- Index
Control code
ocn754710236
Dimensions
25 cm.
Extent
559 p.
Isbn
9781898948407
Other physical details
ill., maps, music
System control number
(OCoLC)754710236

Library Locations

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      2925 College Drive, Bryn Athyn, PA, 19009, US
      40.1343319 -75.0607419
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